you used to be alright » baking http://youusedtobealright.com Wed, 25 Aug 2010 08:10:01 +0000 en hourly 1 http://wordpress.org/?v=3.0.1 crack pie http://youusedtobealright.com/2010/03/08/crack-pie/ http://youusedtobealright.com/2010/03/08/crack-pie/#comments Sun, 07 Mar 2010 16:01:23 +0000 terence http://youusedtobealright.com/?p=855 there’s a japanese bakery in new york called momofuku. my second cousin, who is really kind of like my niece, is a huge huge fan. so when i saw this recipe in the la times by way of seattlest.

i made two pies based on the la times recipe. had a few missing ingredients and came up a little short on the crust – so one pie has a lot less crust.

Baking crack pie

but man, this stuff is good. it’s gooey and rich and very sweet, but one or two slices and then you think about having a third or fourth.

Crack Pie
it doesn’t look great in my photos (again, i need work on food presentation), but it is very very tasty.

Finished Crack Pie

and one slice

Crack Pie

]]> http://youusedtobealright.com/2010/03/08/crack-pie/feed/ 6